Sample Menu

At Vi at Silverstone, food is a means of coming together to celebrate every day. Below is a sample of what you might enjoy through our dining program.

Salads and Appetizers

Caesar Salad
Organic hearts of romaine topped with Parmesan cheese, garlic croutons, anchovies and Caesar dressing

Warm Spinach Salad
Chopped egg, mushrooms, and red onions in a warm pancetta dressing

Orange Almond Salad
Orange segments, candied almonds, bleu cheese, grape tomatoes and citrus vinaigrette

Vegetable Crudité
Carrot, bell pepper, cucumber and squash with a tomato pesto dip

Entrees

Beef and Broccoli
Seared New York steak, served with hoisin sauce and steamed brown rice

Duck à l’Orange
With buttered potatoes and sautéed asparagus

Braised Veal Lasagna
Traditional style with red wine marinara and steamed broccoli

Moroccan-Spiced Chicken Breast
Served with a citrus-cinnamon honey sauce, apricot saffron cous cous, and sautéed carrot and green bean medley

Grilled Salmon
Dijon-cilantro sauce, jasmine rice and grilled asparagus

Desserts

Chocolate Butterscotch Layer Cake
Banana Crème Brûlée
Strawberry Swirl Ice Cream Bombe
Coconut Sorbet
Fresh Baked Cookies

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