Vi at Aventura News

We’re making headlines! Keep up with the latest news and updates at Vi at Aventura.

Our Meet the Residents series highlights the distinctive stories of those who call Vi home.
Good to Know Newsletter
Good to know issue #2
In all Vi communities, our dedication to the well-being of our residents remains our priority. Today, even amidst the new normal of the protocols established due to the coronavirus (COVID-19) pandemic, Vi team members are finding creative ways to care for the physical, mental and spiritual health of their communities.
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Vi Community Home at Aventura
Vi partners with global hotel brands to provide jobs for displaced workers in hospitality industry amid COVID-19 pandemic
Luxury Continuing Care Retirement Community provider among other leading companies teaming up with leading hospitality brands to extend jobs to the industry’s impacted workforce.
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Two Aventura residents sitting and smiling at camera
Is 80 the new 60?
Miami Herald columnist Bea Hines explores this question, and discovers a few local seniors who are unstoppable, including two Vi at Aventura residents.
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Vi wins 2019 ICAA NuStep Beacon Award for “Best in Wellness”
Leading national developer, owner and operator of high-end continuing care retirement communities Vi has won the 2019 ICAA NuStep Beacon Award, honoring the “Top 25 'Best in Wellness' senior living communities in North America.
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Vi achieves Great Place to Work certification
For the second year in a row, Vi at Aventura is pleased to announce that all of Vi’s communities, along with the Company’s corporate office, have been certified as a great workplace by Great Place to Work®.
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Vi at Aventura's Viva Girls sat down with WLRN's Luis Hernandez for an interview
Vi at Aventura's Viva Girls sat down with WLRN's Luis Hernandez for a heart-warming interview about the squad and how it came to be.
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Kemuel Valdes
For Vi at Aventura’s Wellness Coordinator Kemuel Valdes fitness is personal
Vi at Aventura Wellness Coordinator Kemuel Valdes has spent more than 12 years bringing a personal touch to the fitness and wellness plans he crafts for the residents of The Vi, a Life Plan Community in greater Miami. And that’s because at The Vi, wellness is not one size fits all.
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Vi at Aventura resident honored with Legal Pioneer Award
Miette K. Burnstein was honored during the Broward County Bar Association’s inaugural Celebration of Women in the Legal Community: Broward’s Women Pioneers Award Ceremony.
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Vi at Aventura: access point for south florida arts
Just a short drive from both Fort Lauderdale and downtown Miami, Vi at Aventura, a Life Plan Community, boasts an ideal location for accessing South Florida’s rich arts and cultural attractions. Whether on individual outings or through organized group trips and on-site activities, residents have a plethora of options to indulge their passion for the arts.
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Aventura Grand Reveal
Vi at Aventura reveals multi-million-dollar remodeling & enhancement project
Vi at Aventura reveals multi-million-dollar remodeling & enhancement project.
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Golden Latke Event
Vi at Aventura hosts Golden Latke competition
Esteemed Judges to Uncover the Creator of South Florida’s Best Potato Pancake
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Upscale Dining | Vi at Aventura | Senior Living in North Miami
New Café Biscotti a hit at Vi at Aventura
Vi at Aventura’s new café recently opened to great accolades. Café Biscotti is an upscale breakfast, beverage and lunch venue that has been open for several months now at the community. According to Executive Chef Christian Martin, it’s already been a huge success with residents.
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Design your next home at Vi at Aventura
The new luxury apartments at Vi at Aventura were designed with the next generation of seniors in mind. Although the original apartments are only 11 years old, interior design trends have changed – as have the tastes of the residents.
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Vi pastry chefs learn new techniques for no gluten added and low-sugar desserts
Do you look forward to a sweet treat at the end of a satisfying meal? Many of us do. But for people managing a chronic condition like diabetes, dessert can be more detrimental than delicious. That is why Vi pastry chefs traveled to the Culinary Institute of America (CIA) to learn ways to reduce gluten and sugar and still create desserts that satisfy.
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